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1 |
Abdelwahab S.I., Taha M.M., Mariod A.A. |
Bibliometric analysis of scientific research on Sclerocarya birrea (A. Rich.) Hochst.
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13 |
1 |
2025 |
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2 |
Pogorelov A.G., Ipatova L.G., Panait A.I., Stankevich A.A., Pogorelova V.N., Suvorov O.A. |
Oil emulsion stability in electrolyzed water solutions
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13 |
1 |
2025 |
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3 |
Dave J., Kumar N., Upadhyay A., Purba D.T., Kudre T., Nukthamna P., Sa-nguanpuag S., Moula A.A., Bavisetty S.C. |
Sustainable fish oil extraction from catfish visceral biomass: A comparative study between high-shear homogenization and high-frequency ultrasound on wet rendering process
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13 |
1 |
2025 |
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4 |
Khramtsov A.G., Blinov A.V., Blinova A.A., Serov A.V. |
INFLUENCE OF THE WHEY TYPE ON COMPOSITION AND PROPERTIES OF ITS MINERALIZATES
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5 |
1 |
2017 |
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5 |
Zhuravlev A.A., Lukina S.I., Ponomareva E.I., Roslyakova K.E. |
OPTIMIZATION OF TECHNOLOGICAL PARAMETERS OF PREPARATION OF DOUGH FOR RUSKS OF HIGH NUTRITION VALUE
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5 |
1 |
2017 |
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6 |
Golovach T.N., Dudchik N.V., Veremeenko E.G., Tsygankov V.G., Bondarchuk A.M., Filonyuk V.A., Shevlyakov V.V., Ushkov A.A., Sobol' Y.A., Erm G.I., Kurchenko V.P. |
EVALUATION OF ANTIMUTAGENIC AND ANTIFUNGAL PROPERTIES, PARAMETERS OF ACUTE TOXICITY AND SENSITIZING ACTIVITY OF ENZYMATIC WHEY PROTEIN HYDROLYSATE
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4 |
2 |
2016 |
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7 |
Zimina M.I., Sukhih S.A., Babich O.O., Noskova S.Y., Abrashina A.A., Prosekov A.Y. |
INVESTIGATING ANTIBIOTIC ACTIVITY OF THE GENUS BACILLUS STRAINS AND PROPERTIES OF THEIR BACTERIOCINS IN ORDER TO DEVELOP NEXT-GENERATION PHARMACEUTICALS
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4 |
2 |
2016 |
